Top Yacht Chef Antigua winners 2014 were announced last evening at the Admiral’s Inn at Nelson’s Dockyard. According to Yacht Culinary Coordinator Jan Robinson, the competition was a great success. Call us for securing your vacation on these top yacht chefs. Each year the standard reaches another level. Congratulations to the winners! All foodies […]
Antigua Charter Show dinner onboard 130′ SWEET ESCAPE was my kick-off to experiencing Chef Kdn Lyne 5 Course meal last evening. A select group of brokers were amazed at the creative food presented by the talented chef (who grew up on an organic farm in Queensland, Australia). Sweet Escape is just that! She is a […]
Antigua Culinary competition begins today on December 6th. There three categories – 160′ and over, 100′-159′ and up to 100′ feet including sail and motor yachts. THREE COURSE CARIBBEAN DINNER “GLUTEN FREE” will be the main ingredient for the food portion of the judging. TABLESCAPING COMPETITION challenges the Chief Stewardesses on the large yachts […]
Antigua Charter Yacht Show runs December 6 – 11th. This year celebrates 53 years showcasing exclusive charter yachts in the Caribbean, New England, the Med and all other exotic ports. This annual Superyacht charter show spans seven days, three marinas and up to 100 sail and motor yachts. I attend this show annually for you. […]
Top Chef best of show winners at BVI Charter Show 2014 comprised of talented yacht chefs judged by a select group of local food experts during the yacht charter show at Nanny Cay Marina, Tortola, in the British Virgin Islands. Black Barrel’s Mount Gay Barbados rum was the main ingredient combined with local produce, products and […]
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