123.SY_LambLunch_AXIA.carolkent.com Published June 30, 2014 at 480 × 640 in TOP YACHT CHEFS Culinary Competition Moroccan-spiced Grass fed Lamb Rack Moroccan-spiced Grass fed Lamb Rack served with Shaved Fennel & Yellow Raisin Salad and Carrot Hummas, Garnished with Fried Chickpeas ← Previous Next →