Congratulations to all the participants and winners of the much-anticipated Chef’s Competition with the timely theme: Sustainable Luxury. Our fine friends at the 2019 Newport Charter Yacht Show put on another superb event this year. Our thanks go out to everyone who made the show possible – the participating yachts, the show sponsors, the vendors, the American Yacht Charter Association – and especially our host, the Newport Shipyard, and their Marketing Director, Veronica Brown.
This May and the first week of June, on Amalfi Coast sailings, all OMBRE BLU3 guests will enjoy a special complimentary Tasting Menu + Wine Pairing at the Two Star Michelin restaurant – La Torre del Saracino, with Chef Gennaro Esposito. Stunning views to Naples and Mt Vesuvio will heighten the experience!
Divers’ Delight Trust me, there are very few dive-equipped sailing catamarans or even yachts that offer PADI DIVE instruction for your first or 30th dive adventure. Imagine exploring the underwater treasures of the Amalfi Coast, Sardinia, Aeolian and Egadi Islands. OMBRE BLU is registered PADI Diving Centre, and she is equipped for easy access directly from […]
Just back from the 2018 Antigua Charter Yacht Show and I can report that it was a raving success! Though I missed the ever-popular Chef’s Competition where top yacht chefs from around the world bring their best skills and creativity, reports confirm that everyone enjoyed this year’s theme: A New Year’s Eve Dinner Party Celebration.