USVI and British Virgin Islands Charter Yacht Show Culinary Competitions honor age-old food traditions that began in the 16th century BC! While we are a long way from 1600-1501 BC, here in the 21st century, many cooking ideals remain the same. Spices, citrus, nuts, and sugar (used only by the wealthy) were the main ingredients […]
Mediterranean Yacht Show Chefs’ Competition 2015 On May 3rd and May 4th in this historic port of Napflion, the Top Yacht Chef was sponsored by Domaine Skouras Fine Wines. Top judge was Michelin Star Chef Ettore Botrini and several discerning yacht professionals. The theme: “A Greek islands’ dish, based on local ingredients – showcasing an original […]
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