Interest in Raw Food culinary technique and dietary habits are growing, and the yachting industry is taking notice. Some of our featured yachts now offer customized “healthy eating” experiences customized to each charter and each individual charter guest, if you desire. Co-captain and Holistic Gourmet Chef Allison Thompson on 90Ft Luxury Catamaran ORION Allison in […]
Volvo Ocean Race back to Newport 2018 is now official! Had you missed this great sailing competition event for your private or corporate entertainment, do not overlook this opportunity to plan ahead. Even though it will be in May 2018, company sponsors are gearing up with our services to charter for the 4-5 day event […]
Top Yacht Chef and Crew Awards The top 3 reasons people charter a yacht are the itinerary, the yacht and, of course, the food. Savvy yacht owners thus strive for high quality cuisine. At the 2015 Antigua Yacht Show, the culinary contest was amply impressive. Here we recap a personal visit to the show’s culinary […]
The 2015 Antigua Yacht Charter Show revealed some exciting new boats, equipment, and cuisine. One particular floating jewel that captured it all is the Lady J. My time aboard was fabulous. The Lady J’s new chef, Ben Dineen, hails from Dublin, Ireland, and began his culinary journey at the age of 16 at a popular […]
At the 34th Annual Culinary Contest sponsored by Mount Gay Rum, held at Nanny Cay Marina, Tortola, the sumptuous and imaginative culinary creations submitted by top yacht chefs gave the contest judges a difficult time selecting winners. Culinary Contest entry requirements were based on the theme “EAT SMART, EAT FRESH”. How do you judge food? […]
"Water Covers 70% of
The World ... So Do We!"™