Mediterranean Yacht Show Chefs’ Competition 2015 On May 3rd and May 4th in this historic port of Napflion, the Top Yacht Chef was sponsored by Domaine Skouras Fine Wines. Top judge was Michelin Star Chef Ettore Botrini and several discerning yacht professionals. The theme: “A Greek islands’ dish, based on local ingredients – showcasing an original […]
Top Yacht Chef Antigua winners 2014 were announced last evening at the Admiral’s Inn at Nelson’s Dockyard. According to Yacht Culinary Coordinator Jan Robinson, the competition was a great success. Call us for securing your vacation on these top yacht chefs. Each year the standard reaches another level. Congratulations to the winners! All foodies […]
Antigua Charter Show dinner onboard 130′ SWEET ESCAPE was my kick-off to experiencing Chef Kdn Lyne 5 Course meal last evening. A select group of brokers were amazed at the creative food presented by the talented chef (who grew up on an organic farm in Queensland, Australia). Sweet Escape is just that! She is a […]
Antigua Culinary competition begins today on December 6th. There three categories – 160′ and over, 100′-159′ and up to 100′ feet including sail and motor yachts. THREE COURSE CARIBBEAN DINNER “GLUTEN FREE” will be the main ingredient for the food portion of the judging. TABLESCAPING COMPETITION challenges the Chief Stewardesses on the large yachts […]
Top Chef best of show winners at BVI Charter Show 2014 comprised of talented yacht chefs judged by a select group of local food experts during the yacht charter show at Nanny Cay Marina, Tortola, in the British Virgin Islands. Black Barrel’s Mount Gay Barbados rum was the main ingredient combined with local produce, products and […]